A spacious blank canvas ready to create the unimaginable design and theme for your wedding reception. See all photos from Warren H. for rubell museum. An autonomous community with its own ancient dialect nestled in northern Spain, just below France's southern border, the Basque region boasts nearly 40 Michelin-starred restaurants. By clicking 'X' or continuing to use the site, you agree to allow cookies to be placed. Privacy, Privacy, A colorful piece of art, loaned by the Rubell family, hangs behind the bar. About Us, What months are included in your off-peak season. It's now a public resource that includes a 53,000-square-foot gallery space, a restaurant, a bookstore, and other creative spaces for the arts. Staff, Buy Tickets | Become a Member | Make a Donation, Rubell Museum 1100 NW 23 ST Miami, FL 33127 (305) 573-6090 info@rubellmuseum.org, Hours & Admission:Wed - Sun10:30 am - 5:30 pmMuseum Members: FreeUS Veterans: Free, Adults: $15 Seniors: $12 Students & Youth: $10, Accessibility Terms & Conditions Privacy Policy Non-discrimination, Megan Ardery / mardery@resnicow.com / 212-671-5181, PLG_SYSTEM_JMFRAMEWORK_CONFIG_HIGH_CONTRAST1_LABEL, PLG_SYSTEM_JMFRAMEWORK_CONFIG_HIGH_CONTRAST2_LABEL, PLG_SYSTEM_JMFRAMEWORK_CONFIG_HIGH_CONTRAST3_LABEL, PLG_SYSTEM_JMFRAMEWORK_CONFIG_RESIZER_SMALL_LABEL, PLG_SYSTEM_JMFRAMEWORK_CONFIG_RESIZER_NORMAL_LABEL, PLG_SYSTEM_JMFRAMEWORK_CONFIG_RESIZER_LARGE_LABEL. The outdoor bar will serve a menu of pintxos, the Basque version of tapas. Merve graduated fromthe International School of Les Roches Marbella, one of the mostprestigious hotel management and hospitality schools around theworld. Leku's menu will include starters, ranging in price from $9 to $21, such as Basque lobster salad, vegetable tartare with beets, a traditional Basque leek-and-potato soup called porrusalda, and croquetas with Cinco Jotas ham. Contact Us, Circulation, The full slate of offerings, ranging in price from $18 to 40, will roll out in September and includes porrusalda, a traditional Basque leek-and-potato soup; sea bass with hollandaise and arugula gelée; and soupy rice with clams. The new Allapattah home celebrates a long history for this private collection of contemporary art. The architecture recedes and never steals the spotlight, letting the art be the protagonist.In the end, this private collection is an outstanding survey of some of the most important artists shaping the contemporary art discourse without being too preachy, arriviste or academic. Join the New Times community and help support independent local journalism in Miami. The museum opened this past December after a 16-year run at its former location in Wynwood. After graduating from Brown University, she brought her talents to South Florida. ©2020 Miami New Times, LLC. "Food is at the heart of our culture," says the 30-year-old chef. Cocktail Reception - 550. Staff was incredibly friendly, main reason why I'm writing this review. How many event spaces or rooms does your venue offer? We use cookies to collect and analyze information on site performance and usage, and to enhance and customize content and advertisements. Help, Don't have an account yet? The Le Basque team are highly skilled international chefs and have earned an impeccable reputation of culinary excellence, bringing perfection to every event. Goikolea and chef de cuisine Aitor Garate Berasaluze met while working at the three-Michelin-star restaurant Azurmendi Pret a Porter in Vizcaya, Spain. The museum and the multiple event spaces are ideal for corporate events, meetings, dinner receptions, galas, philanthropic programs, weddings, panel discussions and private parties. The beverage list includes wine and beer, as well as cocktails such as a Miami Spritz — a mix of rum, mint, roasted pineapple, Angostura bitters, and bubbles ($15); and Summer Collins — a concoction of Sipsmith gin, Chinola passionfruit liqueur, lemon, and club soda ($14). With over 7,300 square feet, the possibilities are infinite. Their goal with the new restaurant, says Goikolea, is to ride the line between familiar and adventurous. The hospitality veterans behind the project include Spanish native Alejandro Muguerza of Le Basque Catering in Miami, Andreas Schreiner of Schreiner Hospitality, and Terry Zarikian. I never seen so many Keith Haring in one room! The Miami New Times may earn a portion of sales from products & services purchased through links on our site from our affiliate partners. The property also has a beautiful outdoor garden and terrace, perfect for a ceremony or cocktail hour. CALIFORNIA RESIDENTS: California Privacy Policy | California Collection Notice | Do Not Sell My Info. Claim your business to immediately update business information, respond to reviews, and more! Cocktail reception - 1,000 guests | Additional Outside Cocktail Areas - 500 guests. Miami Cookbook Will Benefit Restaurant Workers Affected by Pandemic Since July 1, Goikolea has been showcasing his native gastronomy at Leku, the restaurant at the new Rubell Museum … Rubell Museum The Rubell Museum is a magnificent new museum and event space. To find out more, visit our cookies policy and our privacy policy. The new Allapattah home celebrates a long history for this private collection of contemporary art. Since July 1, Goikolea has been showcasing his native gastronomy at Leku, the restaurant at the new Rubell Museum in Miami’s Allapattah neighborhood. A spacious blank canvas ready to create the unimaginable design and theme for your wedding reception. If you like contemporary art make this a destination. Leku, a restaurant offering Basque cuisine at the new Rubell Museum location, has confirmed that it is on track to open at the end of April as planned and that the coronavirus pandemic has not affected its opening timeline.
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